Lemon Garlic Chicken
2 extra pounds poultry bust fifty percents
1 tsp dried out oregano fallen leaves, squashed
1/2 tsp experienced salt
1/4 tsp pepper
2 tbsps margarine or butter
1/4 mug water
3 tbsps lemon juice
2 cloves garlic, diced
1 tsp hen bouillon granules
1 tsp diced fresh parsley
Get rid of skin and also excess fat from poultry, rub and also rinse completely dry.
In a tiny dish, mix oregano, skilled salt as well as pepper, scrub right into poultry utilizing every one of the blend.
In a big frying pan over tool warmth, brownish hen in butter. Transfer poultry to crockpot.
Location water, lemon juice, garlic as well as bouillon granules in frying pan. Mixing over tool warm, offer a boil, loosening up browned little bits from base of frying pan. Put over poultry.
Cook as well as cover on LOW for 5-6 hrs or above for 2 1/2 -3 hrs or till hen is virtually tender.
Include parsley and also baste hen. When reduced along bone in thickest section, prepare and also cover on HIGH for 15-30 mins or till hen is tender as well as juices from poultry run clear.
Offer with rice.